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Gwesty Cymru

Valentine’s Day

A Free Glass of Prosecco or Soft Drink

Lunch Menu Evening Menu Sunday Lunch

VALENTINE’S MENU

Starters

Copa blue cheese soufflé, port poached pears, candied walnuts, beetroot syrup

Thai style mussels in coconut, garlic, lime and coriander with focaccia bread

Breakfast scotch egg, potato rosti, bloody mary ketchup

Pork and fennel meatballs, spicy tomato sauce, Mozzarella cheese

½ dozen oysters, tabasco, lemon, shallot & vinegar dressing

3 Courses £45

Main Course

Herb crusted rack of Welsh lamb, fondant potato, roast Mediterranean vegetables, lamb and basil jus

6oz fillet of Welsh beef, celeriac and truffle crust, oxtail croquette, spinach, wild mushrooms, Madeira sauce

Seared red mullet, petite ratatouille, tapenade, bisque sauce, boulangère potatoes

Roast cauliflower steak, cauliflower cream, roast root vegetables, wasabi emulsion

Ballotine of chicken and chorizo, haricot bean cassoulet, fine beans

Desserts

Apple tarte tatin, salted caramel ice cream

Hazelnut & caramel parfait, raspberry coulis, raspberries

Vanilla crème brûlée, shortbread biscuit

Chocolate mousse, griottines cherries, chocolate sponge, vanilla sauce

Sticky toffee pudding, Barti Ddu rum and toffe sauce, chantilly cream

Welsh Black Bomber, Copa Blue and Copa White cheese, chutney, crackers

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